Allied
forces under the command of general George Patton arrived on
the
Sicilian shores on July 10, 1943. It marked the beginning of the
"restoration of Italy as one free nation" to quote general
Eisenhower.
On August 17 of the same year they
reached Messina
and liberated the entire Island after conquering Pantelleria only one
month earlier. Under the command of general Clark the
American
army took over the city of Salerno.
Naples
was freed on
October 1 of 1943. The Gustav army blocked the allied
advancement to Montecassino until they were finally defeated in the spring of 1944. In June of the same year the
allied troops took over Rome.
After
liberating Tuscany in the
spring of 1945 the allied troops reached Northern
Italy
and on April 21. The army of general Alexander gained access into
Bologna
and in the next few days they entered Milano, Genova and
Venezia. Here, however, they were spared the fighting; these cities
had already been overtaken by the partisan troops of the
Comitato di Liberazione Nazionale.
In various
cities the
people revolted against the nazy and fascist armies. The Germans
retreated into the alps and at Dongo on lake Como. At the same time
Mussolini was captured by the partisans.
This
small writing is
only a chronologic recounting of the events but it fail to convey the
pain and suffering of the civilians. Italians remember this day
each year and celebrate to honor all allied, partisans,
civillians, who sacrificed much and lost their lives for the freedom
and liberty of today.
The Celebration
This is
one day when most shops are closed, the cities and towns are usually
boasting with people who put on parades, plays, art shows etc. This is also the day when many
visit the tombs of the heroes who lost their lives.
For Italians
celebration means getting together with family and friends, singing or
listening to the old folk songs of that era, like
"Bella Ciao" which is dedicated to the fallen partisans. Celebration
also means eating lots of great food. Pasta and bread, of course, are
never absent.
Author: Claudia Palombo